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Espresso Maker – A Must-Have For Home Baristas Espresso is a dark, strong drink that is produced by pushing hot coffee through finely ground, tightly packed coffee grounds. It is the base for many popular coffee drinks at the cafe. A skilled barista (also known as an espresso maker) manages a range of factors to make a perfect cup of espresso. This includes the temperature of water and its pressure as well as how tightly packed the coffee is. Origins The espresso machine is a device which makes use of high pressure to push small quantities of water close to boiling through finely ground beans. The resultant beverage is stronger than drip coffee, is more concentrated, and served in smaller cups. This is a great choice for those who want a strong cup of espresso but want it fast! The first espresso machines were made in the 19th century. The coffee industry was huge in the 19th century, but brewing took too much time. Impatient people everywhere were hungry for a quick cup! Angelo Moriondo of Turin patented one of the first coffee machines in 1884. Its name read “New steam machinery for the economical and instantaneous preparation of coffee beverage Method A. machine espresso .” Luigi Bezzerra, Desiderio Pavoni and other Milanese manufacturers improved and adapted this machine. They introduced the portafilter as well as several brewheads, being other inventions that are still associated with espresso makers today. The Ideale was their machine and it captivated the audience at the 1906 Milan Fair. Nine out of ten Italian homes have a Moka Pot. Variations The espresso flavor is more concentrated than coffee, and it works well with milk and other ingredients to create cafe favorites like cappuccinos and lattes. Its acrid flavor is evident in recipes for baked goods marinades, other dishes and more. There are four kinds of espresso machines: semi-automatic, manual lever, super-automatic, and. Each model has a unique way of creating pressure for extracting the espresso. A manual lever machine works by using a piston to push water through ground. It's a good alternative to human control and mechanized accuracy. It's still necessary grind, tamp and pull the shot yourself but you'll have more control over the temperature and pressure. Moka pots are a second manual espresso maker that functions similar to modern pump-driven espresso machine. Inside an airtight tank, boiling water creates steam which is then forced through the bottom chamber into a basket that is filled with ground coffee and into a filter made of steel where it is pumped into the top cup. These machines are cheaper, however, they only produce 1-1.5 bars of steam pressure. This isn't enough to make espresso. Ingredients Espresso makers can help baristas at home create popular cafe drinks such as cappuccinos and lattes. You can add flavored extracts or syrups to espresso shots for a rich drink like an espresso martini. The key ingredients for an excellent espresso cup are premium coffee beans fresh milk, sugar and fresh. To ensure a consistent extraction, choose coffee beans that bear a special espresso label. Finely grind them. You can experiment with various roasts until you find one you prefer the most. You'll need a burr mill to grind the beans to a uniform texture. The espresso machine is equipped with a portafilter, which holds the grounds, and the tamper is used to pack the coffee with a firm grip. You'll also require an espresso cup set as well as a steamer to make the silky aerated-milk the hallmark of espresso drinks. Some machines have an integrated steam wand which makes this step easier and faster. You'll also have to regularly descale your machine using running vinegar and water through the system. Techniques Espresso Brewing relies on the creation of pressure to rapidly extract intense flavors from finely-ground dark-roast, dark-roast brewed coffee packed into a “puck.” This method of brewing produces an intense coffee shot, referred to as espresso. If espresso is prepared properly it produces a beautiful crema that sits on top. The majority of espresso makers utilize high-pressure water to push through finely ground coffee under extreme heat. This is different from the Moka Express, which uses heat to filter out coarsely ground coffee. This creates an espresso-like drink that can be dilute with milk or water to make other drinks, such as cappuccinos or lattes. While the Moka Express is a simple, low-cost appliance, other espresso machines are complicated expensive, and come with numerous drinks to choose from. The most well-known lever machines are Italian-designed machines that employ a spring-loaded arm to dispensing hot water from a cylinder to a portafilter. A barista working with on such machines can control the timing of the shot, as well as adjust factors like grind size and water temperature on a shot-by-shot basis to get the best results. These machines were instrumental in bringing espresso into greater recognition throughout Italy and Europe. Equipment An espresso maker that is good the ability to extract soluble as well as insoluble solids from finely packed, tightly ground coffee. This process is made simpler through the use of pressure and controlled variables such as temperature and grind size. Then there's the flavor that is influenced by various factors, including the beans as well as the manner in which they're handled, as well as made. There are various types of machines that produce espresso however the most popular is the semiautomatic machine. It makes use of an electric pump to agitate the water and push it through the grounds. It also allows the user to perform the grinding and tamping. These machines are the most affordable, however they aren't as consistent as spring pistons or other manual designs. The higher-end lever models have an calibrated piston that will do the work for you. They are less prone to error than spring piston models, however they still require a certain amount of skill to operate properly. These machines require more maintenance. You have to heat up the portafilter, and then remove the portafilter and piston every time.